Slow-grilled over charcoal, savoring the true flavor of the ingredients.

The great flavor of barbecue lies in the balance between ingredients, heat, and seasoning.

Large lamb skewers deliver a hearty sense of satisfaction, thinly sliced pork belly is grilled to a fragrant crisp, and grilled large oysters with minced garlic lock umami and garlic aroma into every piping-hot bite.

Pairing meats with vegetables brings richer flavors to the table. The tender, soft texture of eggplant and the clean sweetness of corn are simple joys worth savoring over a charcoal-grilled meal.

Please enjoy barbecue while it is hot. If you have any dietary restrictions or food allergies, please leave a note when ordering and confirm again with our staff.