Green Beans

Charcoal-grilled until the skin is lightly wrinkled while keeping a crisp, tender bite. Seasoned with cumin, chili, and white sesame seeds, they carry a refreshing green bean flavor infused with smoky charred notes. Savory and mildly spicy without being greasy, making them an enduringly satisfying vegetarian barbecue choice.

Add your preferences when ordering, and confirm ingredients, spice levels and dietary needs with staff.